In 2018, I handled a case of German dark beer import where the client had an entire container of goods required to be returned at Tianjin Port due to neglecting alcohol content labeling differences. This painful lesson tells us: beer import agency is not only a technical job but also requires systematic thinking. Today, I will use six key codes to help everyone open the door to wealth in imported beer.
Novices often make the mistake of blindly pursuing viral hit products, when in fact the selection logic of quality agents should be:
When screening overseas suppliers, I have a down-to-earth method called observation, inquiry, and diagnosis:
Dimensions | Verification methods | Pitfalls to avoid |
---|---|---|
Qualification review | Require BRC/IFS certification | Be wary of OEM products from contract manufacturers |
Production Cycle | Conduct on-site inspections of filling workshops | Avoid suppliers with seasonal capacity fluctuations exceeding 30% |
Logistics coordination | Test the responsiveness to minimum order quantities | Suppliers that dont accept LCL shipments increase costs |
Last year, I handled an urgent customs clearance case for a client and summarized three critical details in document preparation:
Many agents suffer hidden losses in the transportation process. Heres a comparative case study:
The most challenging customer complaint Ive handled was about suspended particles in bottles, which was successfully claimed through a triple evidence chain:
Recommend agents to establish their own monitoring systems:
I remember helping a client avoid Australias beer anti-dumping investigation in 2019 by detecting abnormal purchase growth three months in advance. Being an imported beer agent is like brewing beer - it requires time to accumulate experience and demands contingency plans for emergencies. I hope these practical experiences can help others avoid detours and turn every bottles international journey into a profitable one.
(The author is former Carlsberg China supply chain consultant with hands-on experience in over 200 batches of imported alcohol projects)
? 2025. All Rights Reserved. Shanghai ICP No. 2023007705-2 PSB Record: Shanghai No.31011502009912